INGREDIENTS Cookie Dough Layer 165 g natural peanut butter (without oils, sugars or salt) 80 g coconut oil (melted) 60 g maple syrup 2 teaspoons vanilla flavouring A pinch of salt 105 g almond flour 120 g finely ground almond or rice flour 120 g vegan chocolate drops (or chopped vegan dark chocolate) Cocoa Date Layer […]

Batter: 60 g oatmeal (gluten-free - you can also use ground oatmeal) 3/4 teaspoon baking powder A pinch of salt 60 g Plana vegetable oat drink 20 g maple syrup (or another liquid sweetener of your choice) 1 teaspoon vanilla flavouring 15 g natural peanut butter (without added oils, salt or sugars) Additional Ingredients: Peanut […]

Batter: 225 g Plana vegetable rice drink 1 teaspoon vinegar 290 g gluten-free flour 2 1/2 teaspoons baking powder 1/4 teaspoon baking soda 3 tablespoons poppy seeds 125 g erythritol (or a sweetener of your choice) 60 g vegetable oil Squeezed juice and grated zest of two lemons 1 teaspoon vanilla flavouring Topping or Glaze: […]